My first-ever attempt at croissants this past weekend was a success. Said a neighbor: “bakery quality.” “Toe-curling good,” commented a friend. And another: “OMG THE CROISSANTS!!!!” Next time, classic croissants!
My first-ever attempt at croissants this past weekend was a success. Said a neighbor: “bakery quality.” “Toe-curling good,” commented a friend. And another: “OMG THE CROISSANTS!!!!” Next time, classic croissants!
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